Na teritoriji\u00a0 RC Pan\u010devo, jabuka se, u zavisnosti od sortimenta i primenjene agrotehnike, nalazi u razli\u010ditim \u00a0fenofazama obezbojavanja i opadanja li\u0161\u0107a.<\/p>\n
Preporuka proizvo\u0111a\u010dima jabu\u010dastog vo\u0107a je da, u fazi kada opadne oko 70% li\u0161\u0107a, sprovedu jesenji tretman zasada jabu\u010dastog vo\u0107a preparatima na bazi bakra. Jesenji tretman se vr\u0161i u cilju dezinfekcije stabala i smanjenja\u00a0 infektivnog potencijala prouzrokova\u010da razli\u010ditih bakterijskih i gljivi\u010dnih oboljenja poput prouzrokova\u010da bakteriozne plamenja\u010de jabu\u010dastog vo\u0107a (Erwinia amylovora), bakterioznog izumiranja vo\u0107aka (Pseudomonas spp.), \u010da\u0111ave pegavosti li\u0161\u0107a i krastavosti plodova jabuke (Venturia inaequalis), \u010da\u0111ave krastavosti kru\u0161ke (Venturia pirina) i dr.<\/p>\n
Proizvo\u0111a\u010dima se preporu\u010duje da tretman sprovedu po mirnom i suvom vremenu, bez vetra, u periodu kad je temperatura vazduha iznad 7\u00b0C uz utro\u0161ak ve\u0107e koli\u010dine vode sa ciljem "kupanja" biljaka radi \u0161to bolje pokrivenosti biljnih delova depozitom preparata.<\/p>\n
Registrovani preparati na bazi bakra u zasadima jabuka su:
\n– Cuproxat (a.m.bakar-sulfat) u koli\u010dini 0,5-0,6% ili
\n– Everest (a.m.bakar-hidroksid) u koli\u010dinii 0,3-0,4% ili
\n– Nordox 75 WG (a.m.bakar-oksid) u koli\u010dini 0,2% ili
\n– Grifon (a.m.bakar-oksihlorid+bakar-hidroksid) u koli\u010dini 3-4 l\/ha.<\/p>\n
Pored hemijskih mera za\u0161tite preporuka je i sprovo\u0111enje agrotehni\u010dkih mera, orezivanja i uklanjanja suvih, polomljenih i obolelih grana kao i uklanjanje mumificiranih plodova i tamo gde je to mogu\u0107e opalog li\u0161\u0107a iz vo\u0107njaka, \u010dime se tako\u0111e smanjuje infektivni potencijal patogena u zasadima jabu\u010dastog vo\u0107a.<\/p>","protected":false},"excerpt":{"rendered":"
Na teritoriji\u00a0 RC Pan\u010devo, jabuka se, u zavisnosti od sortimenta i primenjene agrotehnike, nalazi u razli\u010ditim \u00a0fenofazama obezbojavanja i opadanja li\u0161\u0107a. Preporuka proizvo\u0111a\u010dima jabu\u010dastog vo\u0107a je da, u fazi kada opadne oko 70% li\u0161\u0107a, sprovedu jesenji tretman zasada jabu\u010dastog vo\u0107a preparatima na bazi bakra. Jesenji tretman se vr\u0161i u cilju dezinfekcije stabala i smanjenja\u00a0 infektivnog […]<\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[211],"tags":[],"dipi_cpt_category":[],"class_list":["post-210773","post","type-post","status-publish","format-standard","hentry","category-saveti-i-preporuke"],"rttpg_featured_image_url":null,"rttpg_author":{"display_name":"Aleksa Bla\u017ei\u0107","author_link":"https:\/\/institut-tamis.rs\/en\/author\/aleksa\/"},"rttpg_comment":1,"rttpg_category":"Saveti i preporuke<\/a>","rttpg_excerpt":"Na teritoriji\u00a0 RC Pan\u010devo, jabuka se, u zavisnosti od sortimenta i primenjene agrotehnike, nalazi u razli\u010ditim \u00a0fenofazama obezbojavanja i opadanja li\u0161\u0107a. Preporuka proizvo\u0111a\u010dima jabu\u010dastog vo\u0107a je da, u fazi kada opadne oko 70% li\u0161\u0107a, sprovedu jesenji tretman zasada jabu\u010dastog vo\u0107a preparatima na bazi bakra. Jesenji tretman se vr\u0161i u cilju dezinfekcije stabala i smanjenja\u00a0 infektivnog…","_links":{"self":[{"href":"https:\/\/institut-tamis.rs\/en\/wp-json\/wp\/v2\/posts\/210773","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/institut-tamis.rs\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/institut-tamis.rs\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/institut-tamis.rs\/en\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/institut-tamis.rs\/en\/wp-json\/wp\/v2\/comments?post=210773"}],"version-history":[{"count":3,"href":"https:\/\/institut-tamis.rs\/en\/wp-json\/wp\/v2\/posts\/210773\/revisions"}],"predecessor-version":[{"id":210779,"href":"https:\/\/institut-tamis.rs\/en\/wp-json\/wp\/v2\/posts\/210773\/revisions\/210779"}],"wp:attachment":[{"href":"https:\/\/institut-tamis.rs\/en\/wp-json\/wp\/v2\/media?parent=210773"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/institut-tamis.rs\/en\/wp-json\/wp\/v2\/categories?post=210773"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/institut-tamis.rs\/en\/wp-json\/wp\/v2\/tags?post=210773"},{"taxonomy":"dipi_cpt_category","embeddable":true,"href":"https:\/\/institut-tamis.rs\/en\/wp-json\/wp\/v2\/dipi_cpt_category?post=210773"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}